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In our coffee developer laboratory work, Lui’s team conducts a brew-performance test and determines contact time (how in length water keeps within the sweet spot of 195° F to 205° F for brewing) for each drip coffee developer For single-serve (pod) products , our engineers review temperature consistency and size consistency of individual cups of coffee. This model does weIl in our tests, and Cuisinart self-serve machines receive a rating of Very Good for predicted reliability. Acknowledged finest for its complete body system and wealthy, extensive flavor, Sulawesi Toraja espresso coffee beans are really nicely well balanced and exhibits tasting notes of darkish chocolates and fresh fruit.
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